Geetie Singh – ethical entrepreneur

When Geetie Singh started working in restaurants in London she was shocked at the unethical manner in which they operated.  Spurred on by the organic and environmentally conscious upbringing she’d left behind in the Midlands, she opened up the capital’s first ethically and organically run gastro pub.  Be inspired by her story!

Belinda Nnoka

Belinda is a staff writer for Women Unlimited.

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